The Body Mass Index

Defining “BMI”

The Body Mass Index (BMI) is a simple formula that assesses our weight relative to our height. It is an indirect measure of body composition because it correlates highly with body fat. BMI has some limitations; it can overestimate body fat in persons who are very muscular, and it can underestimate body fat in persons who have lost muscle mass, such as many elderly.

Why check your BMI?

Keeping your weight within the healthy guidelines established in the body mass index will help reduce your risk of illnesses such as heart disease, stroke, high blood pressure (hypertension) and type II diabetes.

According to the Surgeon General’s report in 2001 (The Surgeon General's Call To Action To Prevent and Decrease Overweight and Obesity Economic Consequences), people who are overweight and their associated health problems have substantial economic consequences for the United States health care system. In 1995, the total (direct and indirect) costs attributable to obesity amounted to an estimated $99 billion. In 2000, the total cost of obesity was estimated to be $117 billion. Most of the cost associated with obesity is due to type II diabetes, coronary heart disease, and hypertension. The costs rise with every passing year.

The following chart reflects the categories associated with BMI ranges for adults:

BMI Weight Status
Below 18.5 Underweight
Between 18.5 and 24.9 Normal
Between 25.0 and 29.9 Overweight
Above 30.0 Obese

Now take a look at the BMI chart below and see where you are:

 Height

 Minimal Risk
(BMI Under 25)

Moderate Risk
(BMI 25-29.9)
Overweight

High Risk
(BMI over 30)
Obese

4’10”

118 lbs. or less

119-142 lbs.

143 lbs or more

4’11”

123 or less

124-147

148 or more

5’0”

127 or less

128-152

153 or more

5’1”

131 or less

132-157

158 or more

5’2”

135 or less

136-163

164 or more

5’3”

140 or less

141-168

169 or more

5’4”

144 or less

145-173

174 or more

5’5”

149 or less

150-179

180 or more

5’6”

154 or less

155-185

186 or more

5’7”

158 or less

159-190

191 or more

5’8”

163 or less

164-196

197 or more

5’9”

168 or less

169-202

203 or more

5’10”

173 or less

174-208

209 or more

5’11”

178 or less

179-214

215 or more

6’0”

183 or less

184-220

221 or more

6’1”

188 or less

189-226

227 or more

6’2”

193 or less

194-232

233 or more

6’3”

199 or less

200-239

240 or more

6’4”

204 or less

205-245

246 or more

(The American Heart Association)

Interpretation of BMI categories for adults is not dependent on sex or age; however, for children and teenagers, they are dependent on sex or age because the amount of body fat changes from birth to approximately age twenty. Another factor is that the amount of body fat differs between girls and boys. To check the BMI for children and teenagers, click on the following link:

http://apps.nccd.cdc.gov/dnpabmi/Calculator.aspx

The simplicity of this method is appealing to Health and Physical Education teachers throughout the country and is being incorporated into more school programs every year. For school districts using the Fitness Education Curriculum Model, utilizing the Body Mass Index is an important tool for assessment within every fitness unit. Used in conjunction with its youth fitness partner, PHYSICAL BEST and FITNESSGRAM, the BMI is part of a complete fitness education program demonstrating increased accountability that marks an important step toward lowering childhood obesity rates.


Sources: The American Heart Association. The World Health Organization. The Center For Disease Control and Prevention. National Center for Health Statistics in collaboration with the National Center for Chronic Disease Prevention and Health Promotion (2000). The Cooper Institute, 2007.